Ski Reports

Bromont - December 2, 2019

Today was my friend's birthday, and what better way to celebrate than riding down the mountain! Bromont opened the Versant du Village on Saturday, and I was excited to try some new terrain after having spent the previous 15 sessions at Saint-Sauveur.

As I was having a long day at the office, I didn't arrive until quite late, with everyone else arriving about a half hour before me. I arrived about 8:30pm and headed to the office to activate my Option nord-est pass which is the Bromont add-on to the Sommet Saint-Sauveur Passe Parfait. Each year, the system of delivering these passes seems to generate some confusion and I was initially told I needed to recuperate my pass at Saint-Sauveur, before they figured out I had my Saint-Sauveur pass and was there to activate my Bromont pass (Bromont also offers a reciprocal deal where you pay $70 for an option to ski Saint-Sauveur). Once I had my pass sorted out, I got ready and headed to the lift.

The temperature was a bit more moderate than at Saint-Sauveur, and by the time I arrived, much of the wind gusting that we'd seen earlier in the day in the city had subsided. I met up with everyone, and we hopped on the chair of the chondola. We did about four fast runs, opting to take the gondola on the last run. Getting off the chondola at Bromont is a bit weird, because you go around the bullwheel before the door opens, unlike most other gondolas where you get off before going around the bullwheel. To note, the chondola is much quicker than the quad used to be and is a nice, smooth ride.

Conditions were a bit icy/crusty in spots but with decent coverage from the snowmaking that has been ongoing. There was practically no one on the mountain at that hour so we had the runs to ourselves! Pretty sure we did Brome, Knowlton, Bedford, and Coupe du Monde. Even having already done 15 days of skiing at Saint-Sauveur, the long runs at Bromont definitely work the legs a bit more!

Unfortunately my phone is full so I wasn't able to get any snaps of the mountain. Afterwards however, we went to the West Shefford Brasserie at Edgar Hyperlodge for apres birthday celebrating, the stout is pretty delicious! I did catch this snap of the toasty fire they have out front. I'll post more snaps during my next trip to Bromont!


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